Spanish Chocolate, with milk, chocolate, cinnamon and egg.
Mixing instructions, directions, method:
Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves. Add the eggs and beat the mixture until it becomes thick, taking care not to boil. Serve in coffee mug.
Ingredients:
2 cups milk
2 oz sweet chocolate
1/2 tsp cinnamon
2 beaten egg yolks
Serve in a Coffee Mug
Categories: Non-Alcoholic / Creamy / milky
Keywords: spanish chocolate, spanish, chocolate, milk, chocolate, cinnamon, egg, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini
chocolate, Cinnamon, egg, martini, Milk, spanish, spanish chocolate
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