Peachy Colada, with spiced rum, peach schnapps, coconut cream and pineapple juice.
Mixing instructions, directions, method:
Pour the spiced rum, peach schnapps, coconut cream and pineapple juice into a blender with two cups of crushed ice. Blend until slushy, pour into a hurricane glass, and serve.
Ingredients:
1/2 oz spiced rum
1/4 oz peach schnapps
1/2 oz coconut cream
4 oz pineapple juice
Serve in a Hurricane Glass
Categories: Cocktails / Long drinks
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