The Hot Churchill recipe

19 May , 2010  

A good and delicious bar mix drink recipe for The Hot Churchill, with rum, ginger, honey and water.

Mixing instructions, directions, method:
Let crushed ginger sit in the rum for as long as possible, preferably overnight. Add honey to the glass. Top with hot water.

1 1/2 oz rum
fresh, crushed ginger
1/2 tsp honey
fill with hot water

Serve in a Coffee Mug

Categories: Rum / ginger

Keywords: the hot churchill, the, hot, churchill, rum, ginger, honey, water, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini

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