Ugandan Ginger Tea recipe

4 Oct , 2009  

A good and delicious bar mix drink recipe for Ugandan Ginger Tea, with milk, tea, sugar and ginger.

Mixing instructions, directions, method:
Set the milk, tea and sugar to boil. Wash a thumb-sized piece of fresh ginger. Pound until flat, where juice should begin to ooze. Add the ginger to the milk-tea mixture when it begins to boil. Reduce the heat, letting it all simmer for 2-3 minutes.

1 cup milk
1/2 – 1 tsp loose black tea leaves
1 tbsp sugar

Serve in a

Categories: Coffee and Tea / Tea

Keywords: ugandan ginger tea, ugandan, ginger, tea, milk, tea, sugar, ginger, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini

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