Tootsie Roll recipe

19 May , 2010  

A good and delicious bar mix drink recipe for Tootsie Roll, with Tia Maria® coffee liqueur, dark creme de cacao and Frangelico® hazelnut liqueur.

Mixing instructions, directions, method:
Because of the darkness of this particular shooter, layering is not necessary.

1/3 oz Tia Maria® coffee liqueur
1/3 oz dark creme de cacao
1/3 oz Frangelico® hazelnut liqueur

Serve in a

Categories: Shots and Shooters / Creamy

Keywords: tootsie roll, tootsie, roll, tia maria® coffee liqueur, dark creme de cacao, frangelico® hazelnut liqueur, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini

, , , , , ,

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload the CAPTCHA.