Shellshock recipe

25 Aug , 2011  

Shellshock, with beer, clamato juice, salt, lemon juice, peppers and Tabasco® sauce.

Mixing instructions, directions, method:
Pour clamato juice over salt, pepper and lemon. Then add beer slowly as it will fizz up.

6 oz beer
6 oz clamato juice
1 pinch salt
1 dash lemon juice
1 pinch peppers
1 oz Tabasco® sauce

Serve in a Beer Pilsner

Categories: Beer and Ale / Beer

Keywords: shellshock, shellshock, beer, clamato juice, salt, lemon juice, peppers, tabasco® sauce, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini

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