A tasty and fast bar mixed drink recipe for Shanghai Cocktail, with Jamaican dark rum, anisette, grenadine syrup and lemons.
Mixing instructions, directions, method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
1 oz Jamaican dark rum
1 tsp anisette
1/2 tsp grenadine syrup
juice of 1/4 lemons
Serve in a Cocktail Glass
Categories: Cocktails / Short drinks
Keywords: shanghai cocktail, shanghai, cocktail, jamaican dark rum, anisette, grenadine syrup, lemons, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini