Raspberry Cream, with vodka, raspberry yogurt, raspberry ice cream, white creme de cacao and heavy cream.
Mixing instructions, directions, method:
Blend all ingredients in an electric blender at low speed. Pour into a champagne flute and serve.
1 1/2 oz vodka
1 1/2 tbsp raspberry yogurt
1 1/2 tbsp raspberry ice cream
1 1/2 oz white creme de cacao
2 oz heavy cream
Serve in a Champagne Flute
Categories: Cocktails / Short drinks
Keywords: raspberry cream, raspberry, cream, vodka, raspberry yogurt, raspberry ice cream, white creme de cacao, heavy cream, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini