How To Make Pink Heart, with creme de cacao, Chambord® raspberry liqueur and milk.
Mixing instructions, directions, method:
Pour the chambord and creme de cacao into a rocks or old-fashioned glass filled with ice. Fill with cream or milk.
1/2 oz creme de cacao
1/2 oz Chambord® raspberry liqueur
Serve in a Old-Fashioned Glass
Categories: Cocktails / Short drinks
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