Long drinks

Whiskey Sangaree recipe

4 Oct , 2009  

A good and delicious bar mix drink recipe for Whiskey Sangaree, with blended whiskey, tawny port, club soda, water, superfine sugar, nutmeg and cinnamon.

Mixing instructions, directions, method:
Dissolve the sugar in the water and whiskey in a highball glass. Almost fill the glass with crushed ice and add club soda. Float tawny port on top. Garnish with a lemon twist, and dust with nutmeg and cinnamon. Serve.

Ingredients:
1 1/2 oz blended whiskey
1/2 oz tawny port
2 1/2 oz club soda
2 tsp water
1 tsp superfine sugar
1 pinch grated nutmeg
1 pinch ground cinnamon

Serve in a Highball Glass

Categories: Cocktails / Long drinks

Keywords: whiskey sangaree, whiskey, sangaree, blended whiskey, tawny port, club soda, water, superfine sugar, nutmeg, cinnamon, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini

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